The Krasna farmer loved wine with his meal. Beer was not very popular. When company came, the homemade wine was offered. Only a little Schnaps was consumed. With breakfast, people served coffee made with roast wheat, barleycorns and chicory as well as tea, especially peppermint tea with breakfast. People also drank tea at night.

Much milk was used. Milk was served for breakfast and with snacks. There was whole milk, thickened milk and buttermilk.
Clear water also tasted good, especially on hot days. Juice was also served (grape juice, elderberry juice, apple juice).